An Australian Wine Blog

Saturday, 31 August 2019

Silkwood Estate The Walcott Chardonnay 2018

Full, creamy cashew, wheaten, stonefruit - almost nectar like.

More of the same on the palate, peach nectar; some hints of oak and toasty Ferment, but somewhat overshadowed by the fruit. Stylistically not my personal jam, but it'll be sure to have its fans. 88 

Tasted on: Monday 19th August, a Leaf day
Source: Sample
Price: $30
Alcohol: TBC
Closure: Screwcap

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