An Australian Wine Blog

Tuesday, 26 November 2019

Tim Adams Semillon 2017

Vanilla creme, remnants of oak in support adding  depth, something nougat and frangipane like in the mix. Citrus, perhaps mandarin, definite punch of acidity that pokes a hole through the palate. Suggestion of lime brulee, bringing the cream and aspects together on the palate.

Generous line, presence and persistence. Clare Semillon, not content to play second fiddle to Riesling 92 

Tasted on: Thursday 17th October, a Fruit to Root day 
Source: Sample
Price: $25
Alcohol: 12%
Closure: Screwcap

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