An Australian Wine Blog

Tuesday, 21 November 2017

Gartelmann Petit Verdot 2014

Small berries meets seasoning and Mudgee choc- fudge mud. Offers a full gamut of aromas, from the fruity top notes down to savoury depths. 

Medium bodied, there's a savoury, leathery, balsamic edge through the middle - not quite in line with the aromatic profile. Ok, passable 87 

Tasted on: Thursday 9th November, a Flower to Leaf day
Source: Sample
Price: $30
Alcohol: 13.2%
Closure: Screwcap

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