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Sunday, 13 December 2015

Kreglinger Vintage Brut 2006


A fine bead, moussey strands that connect together. 

Bready, leesy, yeasty notes - time on lees adds this substantive depth. Suggestion of macerated strawberry. A wine of substance, of volume, and presence. Creamy, honeyed hints, biscuit, nougat and apple strudel. 

An impressive wine: power and finesse. The finish - long and dry.  93

Tasted on: 9th December 2015
Source: Sample
Price: $55
Alcohol: 12.5%
Closure: Cork
Website: http://kreglingerwineestates.com/

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Coriole Picpoul 2015


Great to see this variety being produced in Australia now. This is the first commercial bottling of the variety I am aware of. The vines were imported in 2008, planted in 2011. This, the second vintage of the wine, the first in 2014 saw a mere 40L made and in 2015 that was increased to 150 dozen.

Rock melon, ripe pear, a little stonefruit kernel, alpine glade/ resin. 


Palate sees a little fleshiness, acidity (variety famed for), mineral, segues to a little white pepper; fresh and refreshing. Arm yourself with half a dozen bottles (if it wasn't sold out!) and gather round a table to share with friends.

Good finish, length, dry. A fantastic addition to the Australian wine scene. 92 

Tasted on: Wednesday 2nd December: Leaf to Fruit
Source: Sample
Price: $25
Alcohol: 12%
Closure: Screwcap
Website: www.coriole.com

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Saturday, 12 December 2015

Signature Wines Reserve Range Sauvignon Blanc 2015


The Reserve shows more of the hallmark gooseberry and passionfruit here, defined tropicals - the herbaceous present, yet taking more of of a back seat. Somewhat easing, or reclining into the wines profile.

Acid present, yet dialled down; fruit character more prominent here, a little texture, more in balance

Classical length, a wine that leaves a memory of what came before. 90/1



Tasted on: Monday 30th November: Flower to Leaf day
Source: Sample
Price: $27
Alcohol: 13%
Closure: Screwcap
Website: http://www.signaturewines.com.au/

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Friday, 11 December 2015

Yelland & Papps Sete di Vino 2014


A wickedly delicious blend of Primitivo (78% ) and Barbera (22%) from the Barossa. Continues in the same vein as its cousins from former years (reviews).

Black fruited: kirsch-like, plum brandy. Rich, heady, concentrated. Palate is mid to full, juicy, good acid balance; plum follows on the palate, spice and tannin too. Hints of citrus. 

Shows a satsuma plum on the finish. Good length - If not overtly generous. Juicy, satisfying style - can easily pop this lover in the fridge for 20-30 mins to take the edge off on a stinking summer's day. 89 

Tasted on: Thursday 5th November, a Leaf to Fruit day
Source: Sample
Price: $25
Alcohol: 14%
Closure: Screwcap
Website: http://yellandandpapps.com/

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Tuesday, 8 December 2015

Champagne Brimoncourt Blanc de Blanc NV


Pretty impressive wesbite from Brimoncourt, a somewhat new negociant Champagne house, in the process of acquiring its own holdings. 


Its raison d'être is: "to get back to the original DNA of champagne, to the time when it was a light and joyful wine, a wine that was drunk with friends, a wine for meeting with people but not at all formal".


Certainly in its presentation and presence in the bottle it appears to achieve that. Delicate, suggestive of quince, stonefruit, a little biscuit. Lean, tight, acid feels quite hard, green apples and citrus; powdery/ chalky. 


It's light, a little tang, has you yearning for more - very easy to drink. Puts you in the frame of mind, or certainly suggestive of, a great entree fizz. Set the scene. 
Creaminess pervades, citrus concludes. 92 

Tasted on: 28th November, a Fower day
Source: Sample
Price: $78
Alcohol: 12.5%
Closure: Cork
Website: http://brimoncourt.com/en/

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Tuesday, 1 December 2015

Signature Wines Estate Range Sauvignon Blanc 2015


Carries the signature (excuse the pun) of both region and variety - in that order too. Cut grass, a little nettle, fleshy and open tropicals - yet managing to eschew the overt characters many are afflicted with.

Zesty, with lively acidity, a little chalky pucker - adds additional character and provides a textural counterpoint to the sharpness of acid.


Carries a little bitter citrus at its conclusion, reasonable length to boot. Summer days are here. 89

Tasted on: Monday 30th November: Flower to Leaf day
Source: Sample
Price: $24
Alcohol: 13%
Closure: Screwcap
Website: http://www.signaturewines.com.au/

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Monday, 30 November 2015

Voyager Estate Chenin Blanc 2014


Ah Chenin Blanc. When executed well it can be a heavenly nectar. But all too often it can seem over extracted, lots of estery characters. Fortunately here, Voyager Estate have set out to deliberately make this example in an earlier drinking, softer, approachable style. 

Per that guidance, it carries clear hints of tropical fruit, stonefruit, bath salts; the palate fresh, lightly textured, fruity - fruit sweetness balanced against unforced acidity. 

Perfect cleansing style, at 20 yams a great way to start to an afternoon. For me, a welcome addition on a sultry, stormy Brisbane afternoon. 91

Tasted on: Sunday 29th November: Leaf day
Source: Sample
Price: $20
Alcohol: 13%
Closure: Screwcap
Website: http://www.voyagerestate.com.au/

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